The Best Side Dishes to Complement Your Steak: Our Top Picks

Posted on July 28th, 2024.

At Malone's Chop House in Brooklyn, we take great pride in serving top-notch steaks that go perfectly with a variety of mouthwatering side dishes. Each side is carefully crafted to enhance the rich flavors and tender textures of our prime cuts, ensuring a memorable dining experience. From classic favorites to innovative creations, our side dishes add an extra layer of enjoyment to your meal. Here’s a look at our top picks to accompany your steak.

Savory Sauteed Broccoli with Chili Crisp

Our Sauteed Broccoli with Chili Crisp is a standout side that combines vibrant, fresh broccoli with a delightful touch of heat. This dish features tender broccoli florets sautéed to perfection and topped with a crispy chili crisp that adds both texture and spice. The contrast between the crunchy chili crisp and the tender broccoli makes this side a perfect match for our rich steaks.

This side not only complements the savory flavors of our steaks but also provides a nutritious option. The broccoli offers essential vitamins and minerals, while the chili crisp adds an exciting kick. This dish is a favorite among guests who appreciate a flavorful and slightly spicy vegetable accompaniment.

Sauteed Broccoli with Chili Crisp is an excellent choice for those who enjoy a bit of heat with their meal. The combination of flavors and textures enhances the overall dining experience, making it a popular addition to our steak offerings.

Decadent Hot Honey Brussels Sprouts

Our Hot Honey Brussels Sprouts offer a modern twist on a classic side. These Brussels sprouts are roasted until crispy and then tossed with a spicy honey glaze that adds a perfect balance of sweetness and heat. The result is a side dish that is both indulgent and flavorful, providing a delightful contrast to our prime steaks.

The preparation involves roasting the Brussels sprouts to achieve a crispy exterior and tender interior. The hot honey glaze adds a layer of sweetness and spice, enhancing the natural flavors of the Brussels sprouts. This side dish is perfect for those who enjoy a touch of sweetness with their savory steak.

Hot Honey Brussels Sprouts are not only delicious but also provide a nutritious addition to your meal. The combination of flavors and textures makes this side a standout choice that complements our steaks exceptionally well.

Flavorful Asparagus Friti With Parmesan

Asparagus Friti is an elegant and tasty side that pairs beautifully with our steaks. This dish features asparagus spears coated in a light batter and fried until crispy. The addition of melted parmesan cheese and a white wine lemon butter sauce elevates the flavor, making it a sophisticated choice for any steak dinner.

The preparation process involves battering and frying the asparagus spears to achieve the perfect crunch. The melted parmesan cheese adds a rich, savory flavor, while the white wine lemon butter sauce provides a delightful finish. This side dish is ideal for those who appreciate a refined and flavorful vegetable accompaniment.

Asparagus Friti not only enhances the overall dining experience but also adds a touch of class to your steak meal. Its crispy texture and savory flavors make it a popular choice among our guests.

Indulgent Onion Strings

Our Onion Strings are a must-try for those who enjoy a bit of crunch and savory flavor with their steak. This dish features thinly sliced onions that are fried to a golden crisp and seasoned to perfection. The crispy onion strings add a delightful texture and flavor contrast to our rich, juicy steaks.

The preparation involves slicing onions thinly and frying them until they achieve a crispy texture. The seasoned coating enhances the natural sweetness of the onions, creating a savory and satisfying side dish. Onion Strings are perfect for adding an extra layer of indulgence to your steak dinner.

This side dish is ideal for those who appreciate a crunchy, flavorful accompaniment. Onion Strings complement our steaks wonderfully, providing a delicious contrast to the rich flavors of our prime cuts.

Classic Baked Potato

A Baked Potato is a classic side that pairs perfectly with any of our prime steaks. Our baked potatoes are prepared to achieve a crispy skin and fluffy interior, making them a versatile option that can be topped with a variety of ingredients. Whether you prefer a simple pat of butter or a more elaborate topping, a baked potato complements our steaks in a timeless way.

The preparation involves baking the potatoes until the skin is crispy and the flesh is tender. You can customize your baked potato with toppings such as sour cream, chives, cheese, and bacon. This side dish provides a comforting and filling addition to your steak meal.

A Baked Potato is a great choice for those who appreciate a classic, hearty side. Its versatility and satisfying texture make it a popular option for pairing with our prime cuts of beef.

Rich Creamed Spinach

Our Creamed Spinach is a rich and flavorful side dish that pairs beautifully with our steaks. This dish features fresh spinach cooked in a creamy béchamel sauce with a touch of nutmeg, creating a savory and indulgent accompaniment. The creamy texture of the spinach complements the richness of our prime cuts, making it a classic choice for steak lovers.

The preparation involves sautéing fresh spinach and combining it with a smooth and velvety cream sauce. The addition of nutmeg adds depth and warmth to the dish, enhancing its overall flavor. Creamed Spinach provides a delicious contrast to the savory flavors of our steaks, making it a favorite among our guests.

This side dish is perfect for those who enjoy a creamy, rich accompaniment with their steak. The combination of flavors and textures makes Creamed Spinach an excellent choice for enhancing your dining experience.

Flavorful Corn Creme Brûlée

Corn Creme Brûlée offers a unique and delightful twist on a classic side dish. This dish features tender corn kernels cooked in a creamy sauce and topped with a caramelized crust, creating a sweet and savory flavor profile. The rich, creamy texture of the Corn Creme Brûlée complements our steaks wonderfully, adding an extra layer of indulgence to your meal.

The preparation involves cooking corn kernels until tender and mixing them with a creamy sauce. The caramelized crust adds a touch of sweetness and a satisfying crunch. Corn Creme Brûlée is perfect for those who enjoy a sweet and savory combination with their steak.

This side dish provides a delicious contrast to the rich flavors of our prime cuts, making it a popular choice among our guests.

Delicious Cottage Fries

Cottage Fries are a flavorful and crispy side dish that pairs perfectly with our steaks. These fries are seasoned with a unique blend of spices and fried to achieve a satisfying crunch. The zesty seasoning adds an extra layer of flavor, making Cottage Fries a great complement to our rich, juicy steaks.

The preparation involves slicing potatoes into thick rounds and frying them until crispy. The seasoning blend enhances the natural flavor of the fries, creating a delicious and satisfying side dish. Cottage Fries are perfect for adding a bit of excitement to your steak dinner.

This side dish is ideal for those who enjoy a flavorful, crispy accompaniment with their steak. The combination of spices and crunch makes Cottage Fries a popular choice among our guests.

Enjoy an Unforgettable Dining Experience

At Malone’s Chop House, we believe that the right side dishes can transform a steak dinner into an unforgettable experience. Our carefully selected sides are designed to complement the rich flavors and tender textures of our prime cuts, ensuring a memorable meal every time.

Whether you’re in the mood for classic options like Baked Potato and Creamed Spinach or more unique choices like Hot Honey Brussels Sprouts and Corn Creme Brûlée, our sides are crafted to enhance your steak dining experience. Each dish is prepared with the freshest ingredients to provide exceptional flavor and satisfaction.

To experience the best side dishes with your steak, visit Malone’s Chop House in Brooklyn. Our team is dedicated to delivering excellence in every dish, ensuring that your meal is nothing short of extraordinary.

For reservations or more information, please contact us at (347) 497-5555 or via email at [email protected]. We look forward to welcoming you and providing an exceptional dining experience with our prime steaks and delicious side dishes.